Paul Riccio of Courtyard Healthcare, holds up his empty plates after finishing a large order of fries and a 3-pound burger at Dandino’s Supper Club Wednesday in Goshen. Six men competed to finish the burger and fries first, with the winner getting a donation to a charity from Dandino’s owner Bob Allberry, according to manager Shanna Troyer. Riccio ate for the Salvation Army.
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